We've been enjoying our Valentine's holiday spirit around here. All of us went down to the OWL Soda Fountain today for a Valentine treat (check back on Monday for pictures). The babies received some cards and goodies in the mail. I baked some festive red bread. Pureed beets gave the bread it's color. Yum!
Isn't that just a lovely shade of red?
It lost most of the color after baking. But it sure tasted good!
Add some turkey, provolone, spinach, and dijon mustard for a savory dinner.
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